Eversys Cameo Superautomatic Espresso Machine

Product Description

The C2 is equipped with an Ever Foam steam wand that allows barista to make beautiful Latte Art creations and focus on the creative side of their role. 2 Step milk progam with Ever foam automatic steam wand system that allows you to select up 6 customized milk steam settings. 

The C2m is a fully equipped Cameo. Its comprehensive milk system options make it ideal in a high-volume environment where milk texturing and barista quality matter. The C2m can be used in 1, 1.5 or 2 Step Milk progam. 

Classic or Super Traditional ? 

Choose the look you want for your venue, either the Classic or more dynamic body shaping of heavy duty extruded aluminium of the Super Traditional. 

1 Step Milk Program (C2m)

Designed to be straight forward, the 1-Step option enables milk foam to be directly poured into the cup at the press of a button. The milk comes from a refrigerated element, up through the machine to be steamed, aerated and dispensed through the spout into the cup with no human intervention necessary.

1.5 Step Milk Program (Optional on C2m)

Eversys latest innovation is the 1.5-Step, where the machine separates the dispensing of the milk and the espresso products, providing a milk foam dispensing arm that enables you to automatically create the perfect foam at the same time as your espresso is being poured into your cup. This programme enables you to create latte art with no barista trained skill and is also waste conscious as it only uses the exact quantity needed every single time.

2 Step Milk Program    (C2 & C2m)

Lastly, there is the 2-Step option which is a traditional steam arm, allowing you to texture the milk by product type using a conventional wand. This programme presents you with 3 different ways to achieve this.

The first, is to manually steam and aerate the milk. The second, is to aerate and steam the milk with the support of a temperature probe, making the wand stop when it has completed its job at the correct temperature. The third and final option, is to leave a milk pitcher underneath the steam arm, and at the press of a button the professional commercial espresso machine will do all of the work for you.

 

	Classic		Super Traditional
MODEL	C2	C2m	C2 ST	C2m ST
Item number	SE-C2	SE-C2M	SEST-C2	SEST-C2M
Color choice	Tempest or Earth	Tempest or Earth	Raw alluminum	Raw alluminum
Steam wand with Everfoam	included	included	included	included
1.5 Step milk program	x	Optional	x	Optional
Dual milk option	x	Optional	x	Optional
Cold milk foam option	x	Optional	x	Optional
Tall cup hot water outlet	included	included	included	included
Adjustable hot water temperature (automatic)	included	included	included	included
Powder chute	included	included	included	included
Single hopper (no powder chute)	√	√	√	√
Bean hopper level alert	included	included	included	included
Red lid for cleaning ball dispenser	included	included	included	included
e’Levelling	included	included	included	included
CCI/CSI/API connection	included	included	included	included
e’Connect (Telemetry)	included	included	included	included

Features

• 175 espresso per hour

Specifications

Dimensions (W/H/D)	430 x 580 x 600 mm / (16.9 x 22.83 x 23.60 in)
Weight	53kg
Brew chamber	24g
Grinder	2 x Ceramic burrs – 64 mm
User interface	Touch screen 400mm
Bean hopper	2 x 1.2kg
Coffee cup height	165mm
Interface	1 x USB, 1 x SD-Card, 1 x Ethernet, 1 x CCI/CSI/API
Coffee boiler size	0.8L
Grounds drawer	400g
Machine ON	1900-2500 W
Standby Mode	Less than 2 W

Resources

Spec Sheet